Mamma Flora’s is your ultimate neighborhood restaurant choice for a small bite or a four course meal. Our extensive menu offers our customers a wide range of dining experiences, serving everything from brick oven pizza to sandwiches on homemade foccacia bread to both traditional or innovative handmade Italian entreés with wonderful homemade sauces.

All of our menu items are freshly prepared with only the finest ingredients.

BYOB • All day delivery • Catering on and off premise

Order Online

LUNCH SPECIALS May 23 ~ May 29

Appetizer Special –Shrimp Bruschetta 8

Valencia Panini ~ Char-grilled chicken with roasted peppers, lettuce, tomato & fresh mozzarella with a chipotle spread. Grilled panini style, served with fries. 8.5

Cajun Tuna ~ Fresh grilled Cajun seasoned Ahi tuna steak, topped with a mango lime salsa. Served with sautéed mixed vegetables. 12.

 Ravioli con Pollo & Spinaci Chicken & spinach filled raviolis tossed with mushrooms, sun-dried tomatoes & asparagus in s creamy Alfredo sauce. 11.

Trio CalzonePersonal size stuffed with mozzarella & ricotta cheeses with pepperoni, sausage & mushrooms. Baked in our brick oven. Served with marinara sauce. 9

Shrimp Panzanella Salad ~ Grilled jumbo shrimp served on a bed of arugula with red onions, feta cheese, tomato bruschetta & roasted peppers. Served with house balsamic dressing. 12.

 Mammas Veggie Burger ~ Mammas special veggie burger topped with lettuce, tomato & house made tomato salsa. Served on a brioche roll with a side of fries. 7.75

 Chicken Toscanno Pizza ~ Personal size topped with mozzarella cheese, grilled chicken, arugula, bacon & honey mustard. Baked in our brick oven, then topped with fresh herbs. 9.

 Dinner Specials   May 26 - May 29\

Eggplant Rollatine -  Battered eggplant stuffed with spinach & Italian cheeses, baked in a blush sauce.  9.


Pappardella Di Mare `Jumbo shrimp & large sea scallops tossed with baby arugula & fresh tomatoes in a white wine garlic sauce with pappardelle pasta. 24.

 Lamb Chop Porcini- Grilled lollipop lamb chops served in a porcini mushroom brandy demiglace, served with sauteed asparagus & grilled  red potatoes.  23.

 Trio  Scampi - Tender veal, jumbo shrimp, & chicken breast sauteed with grilled zucchini & roasted peppers. Served over capelline. 20.

Pollo Napoletano -  Sautéed boneless chicken breast, with broccoli florets, roasted peppers & sun-dried tomatoes in a tomato basil cream sauce.  Served over capelline. 20.

Try our delicious desserts!

Buon Appetito!




DESSERTS   ~ $6.00 ~

~ $6.00 ~

Salted Caramel Torte - Three layer vanilla cake filled with a sweet caramel mousse. Iced with a caramel butter cream & topped with coarse sea salt 

Chocolate Chocolate Chip Cheesecake ~Chocolate cheesecake baked with pecans and chocolate chips.   Finished with a caramel and chocolate ganache drizzle.

Red White & Blue Cake  ~ Red velvet cake  with layers of vanilla mousse & blueberry mousse. Iced with vanilla butter cream.

Chocolate Fudge Layer Cake  Layers of moist chocolate cake & fudge, iced with rich creamy fudge  

 Homemade Tiramisu  Lady Fingers soaked with espresso & coffee liqueur with a cream cheese filling.

 House stuffed Cannolies 3.50


1750 N. Olden Avenue • Ewing, NJ 08638 • Phone: 609-434-1188 • Fax: 609-434-1511 •